Web1 cup boiling water 2 eggs 1 cup sugar 1 teaspoon vanilla 1 3⁄4 cups all-purpose flour directions Put dates, raisins, oleo, and baking soda in a large bowl. Pour the boiling water over this mixture. Mix then let cool. Beat 2 eggs, sugar, and vanilla until creamy. Add the cooled mixture alternately with the flour.Stir in nuts. WebFlop the dough onto a well floured surface and knead 6-8 minutes. Place dough in large greased bowl, cover, set in warm place and let raise until double in size. Punch dough …

Easy Boston Brown Bread Recipe - Serious Eats

Web1 cup whole wheat flour 2 cups all-purpose flour 1 teaspoon salt 2 teaspoons baking soda 2⁄3 cup brown sugar, packed 1⁄4 cup molasses 2 cups low-fat buttermilk (for best results … WebApr 7, 2024 · Slice each log into 8 or 12 pieces. Take each piece of dough, and form a tight and smooth ball. Continue with the rest of dough and place all rolls on a parchment-lined baking sheet. Gently flatten the rolls and let them rise for 45 minutes to an hour. Toward the end of the rising time, preheat the oven to 350°F. flybe assisted travel

Brown Bread Recipe - Baking.Food.com

WebNov 29, 2016 · The bread shrinks slightly as it cools, so make sure to let it cool for the full 20 minutes. Giving the can a gentle shake before sliding the loaf onto the rack will also facilitate an easy release. Keys to Success Balanced whole-grain flavor Use equal parts white cornmeal, whole-wheat flour, and rye flour for complex flavor. Not-too-dense texture WebInstructions. No method included. This recipe card for Boston Brown Bread has only the ingredients listed with no instructions. Normally, Boston Brown Bread is normally cooked by steam in a 1 pound coffee can by placing the coffee can in a deep baking pan and fill the pan with boiling water until it comes up to the half way point of the coffee ... WebAug 30, 2024 · Directions. Adjust oven rack to lower postion. Preheat oven to 325°F. Grease two 28-ounce cans or one 9- by 5-inch loaf pan. Fill a Dutch oven or roasting pan large enough to fir the cans with enough water to reach halfway up the sides of the cans, about two inches. (If using a 9- by 5-inch loaf pan, heat about four cups of water.) green house gh crsq10 u2 win10